Does Cooking Wine Get You Drunk

As a wine enthusiast, I often get asked about the use of cooking wine and whether it can get you drunk. There’s a lot of confusion surrounding this topic, so let’s dive in and explore …

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As a wine enthusiast, I often get asked about the use of cooking wine and whether it can get you drunk. There’s a lot of confusion surrounding this topic, so let’s dive in and explore the truth behind it.

What is Cooking Wine?

Cooking wine is a type of wine specifically made for cooking rather than for drinking. It typically contains a higher amount of salt and has added preservatives, which makes it unsuitable for drinking. The salt content in cooking wine is significantly higher than regular wine, which alters the flavor and makes it unpalatable for drinking.

Does Cooking Wine Get You Drunk?

Due to the added salt and preservatives in cooking wine, it is not intended to be consumed as a beverage. The high salt content makes it unwise to drink in large quantities, and the added preservatives can cause adverse reactions if ingested in excess. Therefore, it’s not recommended to consume cooking wine with the intention of getting drunk.

Alcohol Content in Cooking Wine

Cooking wine still contains alcohol, but the alcohol content can vary depending on the brand and type of cooking wine. It’s important to note that cooking wine should be used sparingly in recipes, primarily for flavor enhancement, rather than as a significant source of alcohol consumption.

My Personal Take

As someone who appreciates the art of cooking and the enjoyment of wine, I believe in using high-quality drinking wine for both culinary and gustatory experiences. Cooking with a wine that you would also enjoy drinking can elevate the flavors of your dish and provide a more enjoyable cooking process. While it’s important to be mindful of alcohol consumption, the focus should always be on enhancing the overall dining experience rather than solely seeking inebriation.

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Conclusion

Ultimately, cooking wine is not designed for drinking and should not be used as a means to get drunk. It’s best to use regular drinking wine for culinary purposes and to consume alcohol responsibly. Remember, the key to a great dish is using quality ingredients, and that includes the wine you choose to cook with.

John has been a hobbyist winemaker for several years, with a few friends who are winery owners. He writes mostly about winemaking topics for newer home vintners.
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