How To Get Rid Of Wine Headache

Oh no, the infamous wine-induced headache. As someone who loves wine, I have definitely dealt with my fair share of them. There’s nothing more unpleasant than waking up the next day after a night of …

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Oh no, the infamous wine-induced headache. As someone who loves wine, I have definitely dealt with my fair share of them. There’s nothing more unpleasant than waking up the next day after a night of enjoying a few glasses of wine, and being met with a throbbing headache. But do not fret, my fellow wine enthusiasts, for I have some advice and hacks to assist you in saying goodbye to that dreaded wine headache.

1. Stay Hydrated

One of the main culprits behind a wine headache is dehydration. Alcohol is a diuretic, meaning it increases urine production and can leave you feeling parched. To combat this, make sure to drink plenty of water while enjoying your wine. A good rule of thumb is to have a glass of water for every glass of wine. Trust me, your head will thank you in the morning.

2. Choose Low-Sulfite Wines

Sulfites are a natural byproduct of the winemaking process and are often blamed for causing headaches. While sulfites can trigger allergies in some individuals, they are not typically the sole cause of wine headaches. However, if you find that you are particularly sensitive to sulfites, consider opting for wines with lower sulfite levels. Look for wines labeled as “low sulfite” or “sulfite-free.”

3. Take Breaks Between Glasses

It can be tempting to continuously refill your glass when you’re in the midst of a lively conversation or enjoying a delicious meal. However, pacing yourself and taking breaks between glasses can help prevent that throbbing headache the next day. Give your body time to process the alcohol and recover before reaching for another pour.

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4. Pair Wine with Food

Eating a well-balanced meal before or while you enjoy your wine can help alleviate the intensity of a wine headache. Food acts as a buffer, slowing down the absorption of alcohol into your bloodstream. Opt for a meal that includes protein, healthy fats, and complex carbohydrates to help keep your blood sugar stable and minimize the chances of a headache.

5. Limit Your Consumption

Sometimes, the simplest solution is the most effective. If you frequently experience wine headaches, it might be time to reevaluate your wine consumption habits. Set a limit for yourself and stick to it. Remember, wine is meant to be enjoyed in moderation, and overindulging can often lead to unwanted side effects, including headaches.

Conclusion

While wine headaches can put a damper on your wine enjoyment, there are steps you can take to minimize their occurrence. Stay hydrated, choose low-sulfite wines if needed, pace yourself, pair wine with food, and be mindful of your wine consumption. By implementing these strategies, you can continue to savor the flavors of your favorite wines without the pesky headache the next day. Cheers to headache-free wine nights!

John has been a hobbyist winemaker for several years, with a few friends who are winery owners. He writes mostly about winemaking topics for newer home vintners.
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